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MTR Gulab Jamun Mix

MTR Gulab Jamun Mix

₹135.00Price

How to cook add ¼ measure of water gradually to 1 measure of MTR gulab Jamun mix and knead gently into smooth dough. Keep aside for 5 minutes. Apply oil/ghee on both palms, then shape the dough (above step) into balls. Deep fry in oil/ghee over a low flame until golden brown. Soak the fried gulab jamuns in hot sugar syrup (20 MIN) until they completely absorb the syrup and serve. Sugar syrup: add equal measures of sugar and water then boil for 5 minutes. This pack needs 250 g of sugar and 250 ml of water. ‘Measure’ means a cup or container of your choice. Please remember: when a small portion of the dough dropped into the heated oil raises slowly to the top, The heated oil is ready for frying . 

 

 

Pack Contains 2 Units  (175 g )  

  • Country of Origin

    India 

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Agamya Store sources all its products from sellers located within India. Some of the raw materials, intermediate components, and consumables used in the manufacturing of the final product could be from one or more countries. As per Global Sourcing pattern followed by our sellers, one product is likely to have a different Country of Origin depending on the batch sold. The Country of Origin as mentioned anywhere may be considered as the Country from which the Final Product is sourced.

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